Bloomberg Distinguished Professor of Global Food Policy and Ethics, Johns Hopkins University
Jessica Fanzo is the Bloomberg distinguished professor of global food policy and ethics at the Berman Institute of Bioethics, the Bloomberg School of Public Health and the Nitze School of Advanced International Studies, all at Johns Hopkins University. From 2017 to 2021, she served on the Food Systems Economic Commission, the Global Panel of Agriculture and Food Systems for Nutrition “Foresight 2.0” report and the U.N. High-Level Panel of Experts on Food Security and Nutrition, as well as the EAT-Lancet Commission on Food, Planet, Health.
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