Food and Agriculture
Not So Fast: Ensuring a Just Agricultural Transition
11:30 a.m.–12:15 p.m. G.M.T.
The Forum
Leaps by Bayer
Panel
Cherrie Atilano
Founder and C.E.O., AGREA Agricultural Systems International
Max Koene
President and C.E.O., McCain Foods
Kim Severson
National Food Correspondent, The New York Times
Gilbert Houngbo
President, International Fund for Agricultural Development
Alexa Varah
Ecologist, Natural History Museum, London
Climate change is already threatening food security. How do we address the multiple tensions between consumer preferences, technological innovation, grower practices, and access for all? How should food system stakeholders ensure that the green agriculture transition is both rapid and just? And what role can technology play in advancing a transition to more regenerative agricultural practices?
£0.00
309
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